May 132018
 
Revisiting the El Dorado 12 Year Old Rum

#511 The El Dorado 12 Year Old is something of an econo-budget kind of rum, lacking both the price tag and the relative quality of its upscale brothers the 15 and 21 year old. It’s a rum often overlooked in people’s enjoyment of the those two, and with good reasonit lacks much of what makes the 15 worth drinking, and is only a minor step up from the 8 year old, or even the very nice 3 year old white, both of which are cheaper. Nowadays, I usually pass it by, but the thing is referred to so [Click here for the full review…]


May 102018
 
Ping No. 9 Longpond 1977 36 Year Old Jamaican Rum - Review

#510 The Ping No. 9 is a private / independent bottling done by the Danish liquor store Juuls and I first came across it in 2016 when one of those anonymous mad vikings (thanks Gregers!) brought it to a truly epic Caner Afterparty session, where it was promptly run past (what else?) the G&M Longpond 1941 and the BBR 1977 itself, to which we then added an Albrecht Trewlawny 1993 17 YO (Longpond, 2nd Release) and the EKTE No 2 (Monymusk) to cross reference . We had nothing else on hand that was the right age or from the right [Click here for the full review…]


May 072018
 
Clairin Le Rocher Unaged White Rum (2017) - Review

#509 Plastic. Lots and lots of plastic. And rubber. The clairin “Le Rocher” is a hydrocarbon lover’s wet dream, and if you doubt that, just take a gentle sniff of this Haitian white. It is one of the richest whites from Haiti I’ve managed to try, and the best part is, those opening notes of the nose don’t stop therethey develop into a well balanced combination of acetone, salt, soya, and a spicy vegetable soup, into which a cut of jerk chicken thrown in for good measure to add some depth (I swear, I’m not making this up). [Click here for the full review…]


May 052018
 
Velier Enmore 1988 19 Year Old Rum

Rumaniacs Review # 077 | 0508 The 1988 Enmore vintage has quite a lot of siblings from the same year: Berry Brothers, Bristol Spirits, Compagnie des Indes, the Whisky Agency, Rum Cask and Silver Seal have all issued rums from that year, with varying ages and qualitiessome more and better, some less and less. But all are variations on a theme, that of the Enmore wooden still from Guyana now housed at Diamond, and perhaps only rum geeks with their laser-like focus bother to get them all in an effort to write a dense analysis of the finest, [Click here for the full review…]


May 012018
 
Paranubes Mexican White Rum - Review

#507 Almost without warning and with little fanfare, Oaxaca went from being a small geographical region in Mexico to the source of a fast moving blip in the rumiverse, the Paranubes white rum. Although there have been occasional comments on the various Facebook rumclubs on the Oaxaca-region blancos before this, my feeling is that the June 2017 Imbibe Magazine article on Paranubes, followed up by the April 2018 Punch article “Hunting for Rum in Oaxaca’s Cloud Forest” was in a large measure responsible for the upsurge of interest in the region, this particular company, and this rum. That, and the [Click here for the full review…]


Apr 292018
 
Ron Zacapa Centenario 23 Años (Early 2000s)

Rumaniacs Review #076 | 0506 Ron Zacapa from Guatemala, now owned by Diageo, has been a poster boy for adulteration, over-sweetness and confusing (misleading?) labels for the entire time I’ve been reviewing rums. The current late-2010s edition of the Centenario 23 (first introduced in 1976 and now dropping theAños”) is still a crowd favouritebut here we have an older vintage, back when the wrapped bottle was still in vogue (Rum Nation copied it for the Millonario 15 when Zacapa discontinued it some years ago)…and if scuttlebutt is to be believed, this thing really is 23 years old, before they [Click here for the full review…]


Apr 252018
 
Key Rums of the World - Rivers Royale White Overproof (Grenada)

#505 On initial inspection, Rivers Royale Grenadian Ruma white overproofis not one of the first rums you’d immediately think of as a representation of its country, its style, or a particular typeperhaps Westerhall or Clarke’s Court are more in your thoughts. It is made in small quantities at River Antoine on the spice island of Grenada, is rarely found outside there, and even though it can be bought on the UK site Masters of Malt, it barely registers on the main bloggers’ review sites. Yet anyone who tries it swears by it. I’ve never [Click here for the full review…]


Apr 232018
 
El Dorado 50th Anniversary Grand Special Reserve 33 YO Rum - Review

#504 Two of my favourite metaphorical rum-terms are halo rums and unicorns, which are monikers coming to our awareness from opposing points on the spectrum. A unicorn is a desperately sought-after personal wanna-have, usually characterized by rarity and only sometimes by a high price; Examples of unicorns would be the G&M 1941 58 year old, Velier Skeldon 1973 or Port Mourant 1972, first editions of the Rum Nation line issued in 1999 and 2000, Appleton’s 1960s decanters, or aged agricoles from the 1930s, 1940s and 1950s (or earlier). A halo rum on the other hand is a massively hyped special [Click here for the full review…]


Apr 072018
 
Rendsburger Port Mourant 1975 32 Year Old Rum - Review

#503 If you’re looking at this title and muttering to yourself “What the hell is Rendsburger?” you’re certainly not alone. Aside from Spirits of Old Man out of Germany or Norsk Cask from Denmark, they may be among the least known independent bottlers out there and before a bunch of samples drifted across my scope, I sure hadn’t heard about them either. Strictly speaking, Rendsburg is the north-west German town close to Flensburg in which the parent company Krugera small, family-run whisky and spirits specialist mainly known for its large whisky auction househas its home. Therefore [Click here for the full review…]


Apr 032018
 
Chalong Bay White Rhum - Review

#502 Asia may be the next region to discover for rummies. Some companies from there already have good visibilitythink Nine Leaves or Ryoma from Japan, Tanduay from the Phillipines, Amrut from India, Laotian from Laos and so onand we should not forget Thailand. So far I’ve only tried the Mekhong “rum” from there, and that was a while agobut for the last few years I’ve been hearing about a new company called Chalong Bay, from the resort area of Phuket; and when John Go and I traded samples a while back, he sent me one of [Click here for the full review…]


Mar 312018
 
El Dorado 3 Year Old White Rum - Review

#501 If there was ever a standard strength, filtered white rum that could drag the Bacardi Superior behind the outhouse and whale the tar out of it, this is the one. I bought the thing on a whim, tasted it with some surprise and ended up being quietly impressed with the overall quality. I know it’s made to be the base for cocktails, and when it comes to badass white-rum-bragging-rights from Mudland the local High Wine is the Big Gunbut you know, as either a trial sipping experience, a cocktail ingredient or just to have something different that [Click here for the full review…]


Mar 272018
 
The 500th Review

Both of my eagle-eyed Constant Readers probably observed that I skipped the 400th review essay last year: I brought the 60+ Rumaniacs reviews into the numbering and so jumped right past it, but in any case, 500 seemed like a better number to be going on with. Am I happy to reach this milestone? Oh yes. But that I have done so is a testament less to my own efforts, than those of readers, commentators and friends who continually provide encouragement and advice (and lots of corrections and criticisms). Even Mrs. Caner graces my work with an occasional nod of [Click here for the full review…]


Mar 252018
 
Damoiseau 1953 31 Year Old Rhum Vieux - Review

#500 In one of those odd coincidences that crop up from time to time, I was polishing up my essay for one of Damoiseau’s ultra-premium halo rumsa 31-year-old inky bad boy from 1953 which is usually too rare or too pricey for most to bother withwhen Single Cask posted his own in-depth evaluation. We had a good laugh over that one, but in a way it’s good too, because while one person’s review of a single rum is fine, a better opinion can be formed with several people putting their snoots and their pens in. Age-wise, [Click here for the full review…]


Mar 212018
 
Velier Port Mourant 1997-2012 15 YO Rum - Review

  #499 Velier’s 1997 Port Mourant expression announces its presence with the sort of growling distant rumble of an approaching storm system, igniting emotions of awe and amazement (and maybe fear) in the unwary. It’s 65.7% of fast-moving badass, blasting into a tasting session with F5 force, flinging not just bags but whole truckloads of flavour into your face. You think I’m making this up for effect, right? Nope. The nose, right from the start, even when just cracking the bottle, is ragingly powerful, shot through with lightning flashes of licorice, blueberries, blackberries, off-colour bananas, citrus, pineapple slices in syrup. [Click here for the full review…]


Mar 192018
 
El Dorado Rare Collection – Port Mourant 1999-2015 16 YO PM

#498 By the time we get to the third Rare Collection rum issued by DDL to the market in early 2016, we have to move on from our preconceived notions of how these rums were issued: okay, so they booted Luca out and us rum junkies were pissed, but from a purely business perspective, perhaps we should have seen it coming. And anyway, the world didn’t come to an end, did it? Life continued, taxes got paid, rums got drunk, and civilization endured. Time to move on. It was surely nothing personal, just business, caro amico. Lo capisci, vero? Which [Click here for the full review…]


Mar 162018
 
El Dorado Rare Collection - Enmore 1993-2015 22 YO EHP

#0497 “A cheap shot,” muttered Henrik, referring to DDL stopping Velier’s access to their rums in 2015, and surely channelling the feelings of many. And it was therefore perhaps unavoidable that the initial DDL Rare Collection rums issued in early 2016 were instantly compared to the Age of Demerara Veliers upon whose success they wished to capitalize and whose street cred they sought to supplant. That’s hard cheese and perhaps unfair to the rums, but it was and remains DDL’s cross to bear and they must have known that going in. The question was whether they maintained the standard and [Click here for the full review…]


Mar 142018
 
El Dorado Rare Collection - Versailles 2002-2015 13 YO VSG

#496 It’s been two years since the furore created by the inadvertently premature publication of the Velier catalogue entries for the El Dorado Rare Collection ignited in the minds of the Velier lovers, and I’ve been sitting on the three bottles almost since that time, waiting to get around to them. One of the reasons the reviews were not written immediately was simply that I felt the dust needed to settle down a bit, so that they could be approached with something resembling objectivity. Two years might have been just about enough for me to forget the original reviews that [Click here for the full review…]


Mar 112018
 
Mount Gay Black Barrel Rum - Review

#495 Some time ago I called Mount Gay XO one of the Key Rums of the World, and observed that it longevity, decency and general all-purpose usefulness created a shadow in which all subsequently issued Bajan rums to some extent had to live. Times moved on and other profiles started to take precedence in the rumiverse, but Mount Gay, however delinquent in moving into the limited edition or cask strength landscape so effectively colonized by Foursquare, did not entirely rest on its laurels, and did try to experiment here and there to see what else they could pull out of [Click here for the full review…]


Mar 072018
 
Avuá Prata Cachaça - Review

#494 The Avuá brand of cachaça has a slightly different pedigree from independents in Europe who buy from brokers, and is closer to that of small new rum companies who buy selected stock direct from distilleries (e.g. Whisper, Toucan, and Real McCoy, for example). Two New Yorkersone a former brand manager for Red Bull, Pete Nevenglosky, the other a businessman and lawyer, Nate Whitehousedeveloped a liking for the spirit and sensed (or thought they could exploit) a rising appreciation for craft spirits in the USrum generally, cachaça specifically. After some searching and sampling around, [Click here for the full review…]


Mar 042018
 
Avuá Amburana Cachaça - Review

#493 The other day I read that there are supposedly forty thousand cachaça producers in Brazil ¹if that statistic is actually true, then most are probably from small ops like the 500+ or so in Haitibackyard moonshineries, rather than medium to large commercial operations. But there is no doubting that they represent a significant slice of the global volume of cane-derived spirits and it’s too bad that so few reviews of them exist (perhaps the lack of exports is to blamemost is drunk in-country; or maybe we need some Brazilian spirits bloggers). A major characteristic of [Click here for the full review…]