Le Galion Grande Arôme Matinique Rum – Review

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Nov 192018
 
Le Galion Grande Arôme Matinique Rum - Review

It was the words “Grand Arôme” that caught my eye: I knew that term. “Galion”, which I seemed to remember but didn’t, quite. And “Martinique,” hardly seeming to go with either. It had no brothers and sisters to its left and right on the shelf, which, in a shop stocking rows and rows of Plantations, Rum Nation, BBR, Saint James, Bally, HSE, Dillon, Neisson and all the others, struck me as strange (that and the rather “poor-relation-from-the-backcountry” cheap label and tinfoil cap). What on earth was this thing? I bought it on a whim and cracked it in the company [Click here for the full review…]


San Pablo “Platinum White” Curaçao White Rum – Review

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Nov 152018
 
San Pablo "Platinum White" Curaçao White Rum - Review

Smaller Caribbean islands can be sleepy sorts of places where (partly in my imagination, partly in my boyhood experiences) old, lovingly-maintained Morris Oxfords and Humber Hawks sedately roll down leafy, sun-drenched boulevards reminiscent of the colonial era, and pass rumshops on every corner where men slam down dominos and drink paralyzingly powerful local white lightning with coconut water while discussing Sobers, Kanhai, Lloyd and Lara from the Windies’ long-past glory days with plenty “suck-teet” and “styupsin” and “cuss-up”. All right so that’s a bit of poetic license, but in my youth, it really was like that up and down the [Click here for the full review…]


San Pablo “Gold Label” Curaçao Rum – Review

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Nov 132018
 
San Pablo "Gold Label" Curaçao Rum - Review

Let’s move away from the full proofed rums released by indies and the major Caribbean companies, and switch over to something we don’t see very often, rums from the smaller islands — these traditionally sell well to the tourist trade, the minibars of cheap hotels and within their local markets, but don’t make much of a splash elsewhere. Some are considered undiscovered steals, and the internet is rife with throwaway comments on personal blogs and travel sites about some rum nobody ever heard about being the best they ever had. One of these is the golden 40% San Pablo rum [Click here for the full review…]


Velier NRJ “Long Pond TECC” 2007 11 YO Jamaican Rum – Review

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Nov 112018
 
Velier NRJ "Long Pond TECC" 2007 11 YO Jamaican Rum - Review

So now we are the fourth and last ester-boosted rums issued in 2018 by Velier from the distillery of Long Pond in Jamaica, and in a strange way it sums up the preceding three rums in a way that emphasizes many of the best parts and tones down the excesses of all of them. This is all the more curious a statement since it has the highest ester counts of the quartet, and one would expect the massive taste-bomb effluent of the TECA to be jacked up a few notches more…to “12”, maybe. And yet it doesn’t. It’s a really [Click here for the full review…]


Velier NRJ “Long Pond TECA” 2003 15 YO Jamaican Rum – Review

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Nov 072018
 
Velier NRJ "Long Pond TECA" 2003 15 YO Jamaican Rum - Review

“Pungent f*cker, isn’t it?” smirked Gregers, responding to my own incredulous text to him, when I recovered my glottis from the floor where the TECA had deposited and then stomped it flat. Another comment I got was from P-O Côté after the Vale Royal review came out: “Can’t wait to read your thoughts about the TECA…!! … Hard to describe without sounding gross.” And Rumboom remarked on a taste of “sweat” and “organic waste” in their own rundown of the TECA, with another post elsewhere actually using the word “manure.” I start with these varied comments to emphasize that I [Click here for the full review…]


Velier NRJ “Cambridge STC❤E” 2005 13 YO Jamaican Rum – Review

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Nov 052018
 
Velier NRJ "Cambridge STC❤E" 2005 13 YO Jamaican Rum - Review

For those who are deep into rumlore, trying the quartet of the National Rums of Jamaica series issued by Velier in 2018 is an exercise I would recommend doing with all four at once, because each informs the other and each has an ester count that must be taken into consideration when figuring out what one wants out of them, and what one gets – and those are not always the same things. If on the other hand you’re new to the field, prefer rums as quiescent as a feather pillow, something that could give the silkiness of a baby’s [Click here for the full review…]


Velier NRJ “Vale Royale VRW” 2006 12 YO Jamaican Rum – Review

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Nov 042018
 
Velier NRJ "Vale Royale VRW" 2006 12 YO Jamaican Rum - Review

This whole week I’ll be looking at the quartet of stern, forbidding black and white bottles of the National Rums of Jamaica, which have excited a slowly rising conversation on social media as pictures get posted and more and more people try them. Certainly, they’ve got all the Jamaican rum punditry in transports already (plus they are issued by Velier, which is clear from the minimalist label and box design). All four will be written about in a sequence, because there’s simply no way to speak to them individually at long intervals without missing the point, which is that they’re [Click here for the full review…]


Bristol Spirits 1986 Rockley Still 26 YO Barbados Rum – Review

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Oct 302018
 
Bristol Spirits 1986 Rockley Still 26 YO Barbados Rum - Review

My friend Henrik from Denmark told me once that he really dislikes the rums of WIRD. “There’s just something off about them,” he grumbled when we were discussing the output from Little England, the development of the Foursquare Exceptionals, and the Velier collaborations. On the other hand, another rum-kumpel from Germany, Marco Freyr, has no problems with them at all, and remarked that he could absolutely pinpoint any Rockley Still rum just by sniffing the glass (I have since come the the conclusion that he’s absolutely right). Coming to this Bristol Spirits rum after a long session of Bajan bruisers [Click here for the full review…]


Clarke’s Court “Kalypso” Grenada White Rum (1990s)

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Oct 282018
 
Clarke's Court "Kalypso" Grenada White Rum (1990s)

Rumaniacs Review #85 | 0561 There are three operations making rum in Grenada – Westerhall, Rivers Antoine and Clarke’s Court, the last of which was formed in 1937, operating under the umbrella of the Grenada Sugar Factory (the largest on the island) and named after an estate of the same name in the southern parish of St. George’s. This title in turn derived from two separate sources: Gedney Clarke, who bought the Woodlands estate from the French in the late 1700s, and a bay called “Court Bay” included with the property (this in turn was originally titled “Watering Bay” because [Click here for the full review…]


Rum Nation Ilha da Madeira Rum Agricole White – Review

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Oct 252018
 
Rum Nation Ilha da Madeira Rum Agricole White - Review

No, that’s not another typo in the title, it’s just the way the bottle spelled “rum” so I followed along even if it is an agricole-style product and by convention it might have been better termed “rhum” (though the words mean the same thing – it’s purely a matter of perception). Since looking at the Engenho Novo aged rum last time, I thought it would be fitting to stick with the island of Madeira and see what one of their whites would be like, especially since I had been so impressed with the RN Jamaican Pot Still 57% some years [Click here for the full review…]


Rum Nation Small Batch Collection – Engenho Novo 2009 8 YO Rum – Review

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Oct 222018
 
Rum Nation Small Batch Collection - Engenho Novo 2009 8 YO Rum - Review

The mark of the successful long-term independent bottler in the public perception rests upon two main pillars – one is of course the quality of the rums they put out the door (and perhaps, how consistently); and the other is the level of originality they bring to the game. By that I mean how often do they stray from the mainstream of the standard pantheon and go in new directions, seek out different maturations, different ages, different barrels, different distilleries (or whole countries). It is because Velier nails both of these aspects that they are as successful as they are, [Click here for the full review…]


Key Rums of the World: The Foursquare Exceptional Cask Series (Barbados)

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Oct 182018
 
Key Rums of the World: The Foursquare Exceptional Cask Series (Barbados)

As noted in the Mount Gay XO revisit, that company ceded much of the intellectual and forward-looking territory of the Bajan rum landscape to Foursquare — in the last ten years, correctly sensing the shifting trends and tides of the rumworld, Richard Seale bet the company’s future on aspects of rum making that had heretofore been seen as artistic, even bohemian touches best left for the snooty elite crowd of the Maltsters with their soft tweed caps, pipes, hounds, and benevolent fireside sips of some obscure Scottish tipple. He went for a more limited and experimental approach, assisted in his [Click here for the full review…]


Longueteau Rhum Blanc Agricole 62° – Review

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Oct 112018
 
Longueteau Rhum Blanc Agricole 62° - Review

In the last decade, several major divides have fissured the rum world in ways that would have seemed inconceivable in the early 2000s: these were and are cask strength (or full-proof) versus “standard proof” (40-43%); pure rums that are unadded-to versus those that have additives or are spiced up; tropical ageing against continental; blended rums versus single barrel expressions – and for the purpose of this review, the development and emergence of unmessed-with, unfiltered, unaged white rums, which in the French West Indies are called blancs (clairins from Haiti are a subset of these) and which press several of these [Click here for the full review…]


L’Esprit Worthy Park 2007 8 Year Old Jamaican Rum – Review

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Oct 092018
 
L'Esprit Worthy Park 2007 8 Year Old Jamaican Rum - Review

L’Esprit, if you recall, is that little independent bottler in Brittany which is run by Tristan Prodhomme, and has the peculiar distinction of usually issuing the same rums in two iterations – a diluted, more numerous version at a lower proof for the general market, and another more limited one at cask strength (from the same barrel(s) for those who prefer a rum with some fangs. They don’t range too far afield and stick with the regular rums of the pantheon – from Jamaica, Guyana, Trinidad, Barbados, Guadeloupe, Panama and so on, with an occasional divergence to Nicaragua and Belize [Click here for the full review…]


Foursquare “Zinfadel” (ECS Mark IV) 11 Year Old Rum – Review

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Oct 072018
 
Foursquare "Zinfadel" (ECS Mark IV) 11 Year Old Rum - Review

It’s odd that the fourth Exceptional Cask Series rum issued by Foursquare out of Barbados was issued at such a low proof. The “1998” and “Port Cask” Marks I and II were both released at 40%, but the very good “2004” Mark III went higher, much higher (59%) and carved itself a solid niche all its own – in contrast to the emerging ABV-creep, the Zinfadel dialled itself down to a relatively mild 43%. Perhaps, since both came out in 2015 it was felt to be a smart move to have one rated G just to offset the R-rated predator [Click here for the full review…]


Foursquare 2004 (ECS Mark III) 11 Year Old Rum – Review

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Oct 042018
 
Foursquare 2004 (ECS Mark III) 11 Year Old Rum - Review

Following on from the 2008-issued, dropped-out-of-sight, no-we-didn’t-see-it Exceptional Cask Series Mark I, Foursquare issued the 9 year old Port Cask Finish ECS Mark II in 2014 (and in a neat piece of humorous irony, it didn’t mention Mark-anything on the label, and wasn’t really a finished rum). And in 2015 the game changed with the solid triumph of the 2004 Mark III. The wholly-Bourbon-cask-aged Mark I 10 YO “1998” was, in my opinion, a toe in the water, issued at a meek 40% and seemed like a way to test whether a different blending philosophy could be used to move [Click here for the full review…]


Babylon 5

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Oct 032018
 
Babylon 5

“Only one human has ever defeated a Minbari fleet in battle. He is behind me; you are in front of me. If you value your lives, be somewhere else.” Ambassador Delenn of the Minbari to Earth Alliance attack fleet, Season 3. When Ambassador Delenn utters these words after a major space battle, and at a time when it seems utter destruction of Babylon 5 is imminent and despair abounds, one can barely resist jumping on the couch and doing a clenched fist “yeah!” Which I’m sure you’ll admit is not a common occurrence in TV dramas of any kind, and [Click here for the full review…]


Samaroli 1948-1991 43 Year Old West Indies Dark Rum

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Oct 012018
 
Samaroli 1948-1991 43 Year Old West Indies Dark Rum

Rumaniacs Review #84 | 0554 This blast from the past which the eponymous founder of the Samaroli once named as his favourite, is one of the rums at the very tip of the spear when it comes to ageing, and shows once again that rums aged past the third decade are extremely unlikely to ever come from the tropics, in spite of vaunted halo rums like the Appleton 50 Year Old or the current trend to dismiss continental ageing out of hand. As a protest against the relics of colonial economics I can accept the promotion of tropical, but in [Click here for the full review…]


Noxx & Dunn 2-4-5 Florida Rum – Review

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Sep 292018
 
Noxx & Dunn 2-4-5 Florida Rum - Review

Having dispensed with the age-shattering, wallet-busting Heritage Rums of the Tasting of the Century, let’s go to something a little less aged, a little less up-market, a little less well-known, and not at the same level of age or quality — something from, oh, the US. The resurgence of rum and concomitant explosion of small micro-distilleries there suggests that sooner or later we’ll find something from over the pond and south of 49 that’ll wow our socks off. Certainly this rum suggests that it can and implies that it does — when you peruse the website for the Noxx & [Click here for the full review…]


J. Bally Rhum Vieux 1924 – Review

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Sep 262018
 
J. Bally Rhum Vieux 1924 - Review

Few are unaware of the existence of the J. Bally 1929 – for those who troll the online shops it remains one of the few very old bottlings from inter-war Gilded Age times to remain available…if one has over two grand kicking about to buy it.The Bally 1924, on the other hand, is a whole lot rarer – I can’t remember the last time I saw one coming up for discussion, let alone sale. And one could argue that its heritage is much more gold-plated – it’s the first vintage from J. Bally. I’ve tried quite a few from this [Click here for the full review…]


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