Jan 182018
 
1993 RF mod

Photo credit (C) Reference Rhum

Rumaniacs Review #069 | 0480

These double-digit aged agricoles are joys to behold (we’re talking carafe or flagon styles with fancy stoppers here), look awesome on the shelf (put these on a faux-silver salver on the sideboard with a couple other and you could pretend you’re a closet billionaire when pouring it into an ersatz crystal glass that was once a peanut butter jar), and best of all, they taste awesome, whether in a glencairn, a cut crystal Lalique, or in that old Canadian standby, a screw top jar. I know the middle aged agricoles of around 6-12 years or so grab all the highlights because of the intersection of price and quality, but man oh man, these old Neissons are quietly, unfussily amazing on a whole different level, in their own unique way. Here is another one, distilled in 1993 and bottled in 2012which coincidentally was the year when I discovered a near-unknown Genoese company called Velier and went quietly nuts.

ColourAmber gold

Strength – 46.3%

NoseThis is a smorgasbord of spices and flowers and fruits held in a sort of trembling tension that somehow balances off without allowing dominance by any one thing. It starts musky with tumeric, cumin and paprika (honest!), before Neisson remember who they are and quickly add in the flowers, almonds, tequila, brine, olives and salt caramel ice cream. And then rush to apologize by adding green grapes, oranges and some minty chocolatesand some stale tobacco. And off nose, whose originality could not be faulted.

PalateBy the time we get to the tasting, the rum has settled down somewhat and is a little milder and less prone to heedlessly going off in all directions. Nice though, very nice. Caramel, more brine, tequila and olives (of courseit would hardly be a Neisson to me if those weren’t there), spices, tobacco, bitter chocolate, hot black tea. Some oak and vanilla make themselves felt, well integrated into other tastes like pears, bananas, guavas and some citrus to balance it all off.

FinishMedium long, buttery, warm, like a good creme brulee. Coffee grounds, cumin, light fruits, tobacco, and that’s just about it. I was sorry to see it go.

ThoughtsThere’s some variation of quality and taste profile across these aged Neissons, but the core remains remarkably consistent. It’s like a clothes horse upon which the garments keep changing but is itself always there to lend the support they need. A lovely piece of work that honours the Neisson line and heritage.

(86/100)


WhiskyFun took a gander at a bunch of Neissons a few months back in a multi-rum session, here….he scored this one at 89. All the Rumaniacs reviews of the Neissons will be posted here. Also, my good friend Laurent from that most imaginatively named of all rum sitesThe Rhums of the Man with a Stroller”, gave it a French language, unscored review which is well worth a read.

 


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